The jelly is chemically inert since no additives are needed for gelation. This allows chemicals dissolved in the jelly’s aqueous phase to diffuse well, a prerequisite for testing if certain species or strains are resistant to antibiotics or antifungals. In these simple assays, zones of growth inhibition of bacteria or fungi (or their absence) point to the effectiveness of (or resistance towards) antibiotics or antifungals.
Startlingly productivity-boosting, and rather fun to use—but tools nonetheless.
:first-child]:h-full [&:first-child]:w-full [&:first-child]:mb-0 [&:first-child]:rounded-[inherit] h-full w-full。新收录的资料对此有专业解读
Follow topics & set alerts with myFT
。新收录的资料对此有专业解读
대구 찾은 한동훈 “죽이 되든 밥이 되든 나설것” 재보선 출마 시사
├─ tag = Cons → CONSP() → XCONS() → struct Lisp_Cons，更多细节参见新收录的资料